Outstanding beers from rural Sussex.

Our mission is to modernise the traditional, combining the rich brewing history of Sussex with modern ingredients and techniques.

A taste of the countryside.

Our brewery can be found on a working farm. It's the perfect home for the kind of beers that we brew, which will always give you a taste of the countryside.

We also like to keep a healthy relationship with the farm around us. Our used water runs away into a nearby reed bed and we give all of our spent grain to a local farmer to feed his livestock.

'The Three Acres'

Where our story began.

Read Story

What do our drinkers say?

On our Best Bitter:
"Lovely local traditional beer."
Chris, at the Crown Inn.

On our West Coast Pale:
"Hopnotic"
Greg, at the Bedford.

On our West Coast Pale:
"Lovely beer, heavy on the hop, soft on the pallet. I can't wait for the Golden!"
Adrian

On our West Coast Pale:
"Really rather good! Bright, light and very easy to drink. A sessioner and no mistake."
James E.

"Lovely little session pale. Yum."
Simon, at the Nevill Crest & Gun.

Jamie: "Great to see that you got through your first cask!"
"That's because it's not shit."
Lee, at the Anchor.